Menus

• Our Selection of Menus
  • Brunch
  • Canapés & Tapas
  • Starters
  • Vegetarian Starters
  • Salad Selection
  • Cold Buffet
  • Hot Buffet
  • Vegetarian
  • BBQ & Vegetarian BBQ
  • Hog Roast
  • Hot Main Course Selection
  • Contemporary Main Course
  • Indian
  • Moroccan Hot Buffet
  • Caribbean
  • Themed Menus
  • James Bond Themed Menu
  • Under 25's Party Food
  • Posh Bangers & Mash
  • Christmas
  • Pudding Selection
• Wedding Catering
• Party Catering
• Event Catering

Caribbean Menu

Caribbean seafood salad
with tuna fish, Red Snapper and warm water prawns

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roast rack of lamb Bajan style
[racks of lamb marinated in a Caribbean sauce
containing, honey, turmeric and lemon

or for Vegetarians

provencal nut Wellington
[a nut cutlet topped with a creamy cheese 
provencal sauce encases in puff pastry]


St Lucia style new potatoes with sesame seeds
fine green beans
green salad with 1000 island dressing

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Antillais Caramel et Banane
[Caramel and Martinique Island banana mouse
topped with rich caramel and mixed nuts]

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Jamaican Blue Mountain Coffee.
Mints

To make an enquiry or booking, please contact Moodies on:

Email : info@moodies.co.uk

Tel UK: 01428 644310 or 01428 652244