Menus

• Our Selection of Menus
  • Brunch
  • Canapés & Tapas
  • Starters
  • Vegetarian Starters
  • Salad Selection
  • Cold Buffet
  • Hot Buffet
  • Vegetarian
  • BBQ & Vegetarian BBQ
  • Hog Roast
  • Hot Main Course Selection
  • Contemporary Main Course
  • Indian
  • Moroccan Hot Buffet
  • Caribbean
  • Themed Menus
  • James Bond Themed Menu
  • Under 25's Party Food
  • Posh Bangers & Mash
  • Christmas
  • Pudding Selection
• Wedding Catering
• Party Catering
• Event Catering

Christmas Menu

wild mushroom paté with melba toast

or

dill cured smoked salmon with blinis and sour cream

or

stilton and port soup with parmesan croutons

basket of mixed breads with butter

__

free range roast turkey with chipolatas,
traditional bread sauce and 
served with a claret gravy

salt crusted mini roast potatoes
brussels sprouts in Riesling with bacon
braised red cabbage with apples
sesame baked parsnips

For Vegetarians

caramelised cheese and onion tarte tatin with
a cranberry and orange relish

___

traditional Christmas pudding with brandy butter

or

winter plum and port pudding ( a seasonal twist
on summer pudding-served cold with Jersey cream)

or

chocolate fudge yule log 
served with crème fraiche

___

coffee

mini mince pies

To make an enquiry or booking, please contact Moodies on:

Email : info@moodies.co.uk

Tel UK: 01428 644310 or 01428 652244