Seasonal Food


raspberry and white chocolate roulade

sticky toffee pudding, salted caramel sauce, clotted cream

assiette of mini chocolate puddings – double chocolate mousse, chocolate & orange tartlet, white chocolate & raspberry mousse

blackberry crème brulee, autumn fruit compote

lemon posset with raspberries, dark chocolate curls and shortbread thins

posh trifle – crushed biscuit soaked in whisky, chestnut cream, coffee-infused Chantilly, served in glass dish

traditional summer pudding with cream

dark chocolate and kirsch-soaked cherry pavlova

raspberry and lime posset, shortbread hearts

salted caramel and double chocolate warm brownie, fresh cream

layered summer berry Eton mess, edible flowers

assiette of caramelised lemon tart, raspberry syllabub & white chocolate mousse

Rhubarb and ginger crumble, crème anglaise

selection of artisan cheeses, celery, fig chutney, Fudges biscuit selection – £4 supplement if chosen in addition to pudding


Wedding Caterers Sussex